Job Posting

Job Summary
Host/Hostesses are responsible for providing superb customer service in a timely and
professional fashion to all guests and patrons. Host/Hostess manages patrons on waiting
lists and line ups for overall customer satisfaction and optimization of business influx.
Escorts patrons to tables, organize server sections, take reservations for large groups,
answers room service calls, cleans tables, and runs food as needed.

Qualifications and Requirements
Prior serving experience in a licensed establishment or other food & beverage experience
is preferable. Customer service experience working with the public in a diverse
environment would be beneficial. Food Handlers certificate, POS usage, and cash
handling experience is preferred for the role. Strong interpersonal skills with flexibility to
deal with stressful and busy business peaks that focus on repeat and continued business
while keeping teamwork in mind. Must possess or be willing to obtain “Smart Choices”
certification

For more info contact reception@yesmb.ca